Roasted Garlic Broccoli

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So to go along with the recent health craze, I need to find a way to like broccoli. I was one of those children that hated eating my veggies. Much to my mother’s frustration, so did my father. Therefore I didn’t really have to eat them growing up and am now struggling to find ways to get them into my diet.

I feel the first thing to do is to make them taste yummy, even if it is not the most healthy way possible. I hated cauliflower for the longest time! Then I started to eat them breaded and fried. After I started eating it breaded and baked. Now I can eat it any way!

I am going on a journey to fall in love with broccoli. Let’s start with this recipe and see how our love connection develops ๐Ÿ™‚

* 1 cup of cooked broccoli is 1 vegetable serving.

Ingredients:

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  • 1 head worth of Broccoli Florets
  • 1/4 cup of Roasted Chicken Drippings
  • 3 Garlic Cloves, minced

Step 1: Pre-heat oven to 425 degrees.

Step 2: Cut broccoli into florets.ย 
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Step 3: Spread florets in a baking dish.

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Step 4: Pour garlic and chicken drippings.

Step 5: Cook for 10 minutes.

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Step 6: Eat and Enjoy!

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4 Comments Add yours

  1. Anonymous says:

    this was amazing…. ate it for dinner yum yum

    1. jazzy01 says:

      Me too! Glad you liked it ๐Ÿ™‚

  2. Anonymous says:

    I made this a night ago and to be honest I had my doubts, but when I did eat it delicious.

    1. jazzy01 says:

      That’s great. Thanks for taking a chance on this recipe! You’re awesome ๐Ÿ™‚

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